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APPETIZERS

STEAMED EDAMAME / SPICY EDAMAME

Steamed soybeans, seasalt, sambal chili

5

SPICY BRUSSELS SPROUTS

Brussels sprouts tossed in honey gochujang & topped with bacon

10

PORK DUMPLINGS (만두)

Pork, cabbage, onion, green onion filled dumplings with ponzu sauce // Fried or Steamed

12

KIMCHI FRIES

French fries, green onion, kimchi, drizzled cheddar cheese // Add Bacon ($1.5) or Bulgogi ($5)

10


SPAM MUSUBI

Pan fried Spam wrapped in seaweed, rice, drizzled with spicy chipotle Japanese mayo

10

SHORTY SHRIMP

Shrimp tempura, tossed in sweet tang sauce, green onions

10

SOJU SHROOMS

King, enoki, and matake mushrooms, soju butter

10

KIMCHI PAJEON (김치전)

Savory wheat pancake, garlic, kimchi, green onions

12

HANDHELDS

BULGOGI SLIDERS

Bulgogi patty sliders topped with kimchi, arugula, bonito mayo // Extra Slider ($3)

14

STEAMED BAO BUNS

Soft bread roll, with mixed greens, and house pickles


Bulgogi Beef / Chashu Pork

14

CHICKEN SLIDERS

Crispy chicken sliders, topped with lettuce, pickled jalapeño, Japanese mayo grilled chicken available 

// Extra Slider ($3)

14

SUSHI ROLLS

LP ROLL

Soft shell crab, avocado, lettuce, scallion, spicy mayo

15


CHARM ROLL

Tempura eel, scallion, avocado, crabstick, eel sauce

15

JAZZ ROLL

Shrimp tempura, avocado, seared pepper tuna, chipotle aioli, potato crisp

15

O ROLL (fried)

Spicy tuna, cream cheese, avocado, jalapeño, eel sauce

13

SALADS

HOUSE SALAD

Mixed greens,  carrots, cabbage, cucumbers

Add: Avocado ($3) // Chicken ($4) // Shrimp ($5) //  Peppered Tuna ($7)


Dressing: Asian Sesame // Ranch // Balsamic

6

SEAWEED SALAD

Seaweed, cucumbers, sesame seeds

7

SIGNATURES

JAZZ WING​S

Drumettes & wingettes fried twice in soybean, leaving a light super crispy crust and juicy inside


Sizes: 10 Piece / 16 Piece


Mild / Spicy / Half & Half 

18/23

BULGOGI BBQ BEEF (불고기)

Sauteed sliced marinated ribeye, seasonal mixed veggies, green onions, mushrooms, white rice

22

LA STYLE BEEF SHORT RIBS (갈비)

Grilled marinated lateral cut beef short ribs, seasonal grilled veggies, white rice

29



THE "KFC"

Korean Fried Chicken breast fillet, snap peas, brussels sprouts, white rice grilled chicken-available


Mild / Spicy

18

CHASHU KIMCHI

Stir fried braised pork belly, kimchi, onion, red bell pepper, snap peas, and udon noodle 

17

NOODLES

MISO RAMEN / SPICY MISO RAMEN

Chicken broth, green onions, mung bean sprouts, soft boiled egg, garlic // red chili oil


Chashu Pork Belly / Panko Chicken

14

SHOYU RAMEN / SPICY SHOYU RAMEN

Soy base, chicken broth, green onions, mung bean sprouts, soft boiled egg, black garlic oil, // red chili oil


Chashu Pork Belly / Panko Chicken

14

GLASS NOODLES (잡채)

Sweet potato noodles, beef, mushrooms, onions, carrots, bell peppers, green onions, white rice

15

RICE

HOT STONE BIBIMBAP (돌솥비빔밥)

BIBIMBAP (비빔밥)                                                    

Rice topped with an array of individually prepared vegetables, egg and meat, side of gochujang


Bulgogi / Chicken / Veggie / Peppered Tuna ($2)

17

15

CHICKEN TERIYAKI / SPICY TERIYAKI

Chicken thigh, bell peppers, onions, snap peas, white rice // substitute noodles ($3)

15

FRIED RICE

Wok-fried rice, beaten egg, garlic, charred vegetables // add fried egg ($1.5)


Bulgogi / Chicken / Veggie / Shrimp / Kimchi

13

HOT POT

ARMY BASE STEW  (부대찌개)

Spicy and savory ramen with spam, sausage, green onions, hot peppers, mushrooms, kimchi and gochujang, served with rice (2-3 people) add cheese ($2)

25

BULGOGI STEW (불고기 전골)

Hearty broth with Korean marinated bulgogi, egg, enoki mushrooms, carrots, onions, rice (2-3 people)

32

SPICY TOFU STEW (순두부찌개)

Soft tofu, shrimp, mushrooms, onions, green onions, egg, chili paste, rice // vegan option available

15

CARRY OUT SPECIALS (Four Person Servings)                                                                  99 

FIRST COURSE

SHORTY SHRIMP

Shrimp tempura, tossed in sweet tang sauce, green onions


SPICY BRUSSELS SPROUTS

Brussels sprouts tossed in honey gochujang & topped with bacon


PORK DUMPLINGS (만두)

Pork, cabbage, onion, green onion filled dumplings with ponzu sauce // Fried or Steamed


SECOND COURSE

JAZZ SIGNATURE SUHI ROLLS 

JAZZ ROLL 

Shrimp tempura, seared tuna, avocado, spicy mayo, potato crips

LP ROLL

Soft shell crab, lettuce, spicy mayo, avocado, scallion 

THIRD COURSE 

JAZZ + SOJU WINGS

Served with house pickles 

Mild/Spicy/Half & Half 

KIMCHI PORK BELLY

Stir fried braised pork belly w/ house kimchi, mixed veggies, udon noodles 

BULGOGI (FIRE BEEF)

Marinated ribeye, mixed veggies, scallions, mushrooms, white rice