JAZZ SOJU | FAMOUS KOREAN FRIED CHICKEN
14869
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Welcome to JAZZ SOJU

Famous Korean Fried Chicken

Double Fried Chicken

Our chicken is never like ordinary fried chicken. It’s fried twice in soybean oil to dissipate the fat in the skin, leaving a light, super crispy crust and a juicy meat, yet less greasy! Each piece is hand brushed with rich and delicious SOY GARLIC or SPICY SOY SAUCE to deliver unforgettable taste. All orders are made to order and may take up to 25 minutes. Its taste is worth the wait!!! -Mix of wings, drumettes and drum sticks.
Choices: Soy Garlic/ Spicy Soy Garlic

Jazz+Soju

Jazz Soju, offers an elegant and unique dining experience with soothing Jazz music, come dine with us or just come to unwind and relax. Our wide variety of soju martinis and signature drinks will surely be the tastiest you ever had. We offer Korean – American infusion style menu items to go along with our Famous Double Fried Korean Chicken. Our mission is to provide an entertaining atmosphere with first class customer service so our guests are leaving with the thought of “Wow!! When are we coming back?!”

REVIEWS

Hello Baltimore, Ravens, and Orioles fans!!

There is a new bird that has arrived in Charm City, Jazz + Soju’s Double Fried Korean Chicken!! It come in 2 flavors, Soy Garlic or Spicy, you can also choose the half n half to explore both flavors. We offer our Delicious chicken in 2 sizes, regular or large. Our Jazz and Soju chicken is always double fried in Organic Soy Bean Oil to ensure the grease in the skin is dissipated, leaving a crispy light coating, packed with flavor and a tender juicy meat.Jazz Soju, offers an elegant and unique dining experience with soothing Jazz music, come dine with us or just come to unwind and relax. Our wide variety of soju martinis and signature drinks will surely be the tastiest you ever had. We offer Korean – American infusion style menu items to go along with our Famous Double Fried Korean Chicken. Our mission is to provide an entertaining atmosphere with first class customer service so our guests are leaving with the thought of “Wow!! When are we coming back?!”